The Dead Rabbit Drinks Manual
  • Author : Sean Muldoon
  • Release Date : 13 October 2015
  • Publisher : Houghton Mifflin Harcourt
  • Genre : Cooking
  • Pages : 288
  • ISBN 13 : 9780544373396

Download or read book entitled The Dead Rabbit Drinks Manual written by Sean Muldoon and published by Houghton Mifflin Harcourt online. This book was released on 13 October 2015 with total pages 288. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the Tales of the Cocktail Spirited Award for Best New Cocktail & Bartending Book Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including World's Best Bar, World’s Best Cocktail Menu, World’s Best Drink Selection, and Best American Cocktail Bar. Now, the critically acclaimed bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, along with its inventive recipes, also details founder Sean Muldoon and bar manager Jack McGarry’s inspiring rags-to-riches story that began in Ireland and has brought them to the top of the cocktail world. Like the bar’s décor, Dead Rabbit’s award-winning drinks are a nod to the “Gangs of New York” era. They range from fizzes to cobblers to toddies, each with its own historical inspiration. There are also recipes for communal punches as well as an entire chapter on absinthe. Along with the recipes and their photos, this stylish and handsome book includes photographs from the bar itself so readers are able to take a peek into the classic world of Dead Rabbit.



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